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Chicken Powder (1000g / Can)
Anji chicken powder 1000g/can*12canIngredient: Salt, Monosodium L-glutamate, Starch, Maltodextrin, Chicken flavor Powder, Hydrolyzed Protein, Sugar, Oil, Disodium 5'-Ribonucleotide.Storage Conditions: Store in clean, dry and well-ventilated place. Us
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Jul 31, 2012 |
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Pepper Corn Powder
Anji pepper corn powder 40g/bag*24bag1). Simple cook2). Good quality and price3). Spicy grade: Five4). OEMIngredient: Wild pepper.Storage Conditions: Store in clean, dry and well-ventilated place. Use it as soon as possible upon unsealing and put in clean
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Jul 31, 2012 |
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Chili Bean Sauce (226g / Bottle)
Anji chili bean sauce 226g/bottle*12bottleIngredient: Water, chili pepper, horsebean, salt, Monosodium L-glutamate, Oxidized Hydroxypropyl Starch.Storage Conditions: Store in clean, dry and well-ventilated place. Use it as soon as possible upon unsealing
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Jul 31, 2012 |
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Granulated Chicken Bouillon
Granulated Chicken Bouillon:100g*50bag/ 200g*40bag/ 227g*40bag/ 400g*20bag/ 900g*10bag Ingredients:Salt,Sugar,Starch,Maltodextrin,Chicken Meat,Chicken Fat,Yeast Powder,Hydrolyzed Protein,Spices,Food Additives(Monosodium Glutamate,Disodium5' -Ribonucl
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Jul 31, 2012 |
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Anji Seasoning for Spare-Rid (227g / Can)
Anji Seasoning for Spare-rid 227g/can*24canIngredient: Salt, Starch, Monosodium L-glutamate, Sugar, Spices, Pork Bone Broth, Hydrolyzed Protein, Vegetable Oil, Disodium 5'- Ribonucleotide.Storage Conditions: Store in clean, dry and well-ventilated pl
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Jul 31, 2012 |
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Black Pepper Powder (28g / Bottle)
Anji black pepper powder 28g/bottle*96bottle1)Ingredient: Black pepper2)good quality and price3)spicy grade: Five4)OEMIngredient: Black pepper.Storage Conditions: Store in clean, dry and well-ventilated place. Use it as soon as possible upon unsealing.
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Jul 31, 2012 |
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Oyster Sauce
Anji oyster sauce 907g/bottle*12bottle, 510g/bottle*24bottle1)It has oyster special fresh sweet taste2)It for marinating, starch thickening, dipping and dressing indeedIngredient: Water, Sugar, Oyster Extract, Salt, Hydrolyzed Protein, Monosodium L-glutam
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Jul 31, 2012 |
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Anji Japannish Seasoning
Anji Japannish seasoning 1000ml/bottle*12bottle1)Japanese taste, Natural extract2)Include to enrich amino acids3)The main application dips a DOT, noodle soup, stir-fry vegetables, fried rice, chafing dish etcIngredient: Water, Bonito Extract, Salt, Sugar,
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Jul 30, 2012 |
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